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recipes, Uncategorized ·

Miffy shaped sugar cookies

Miffy sugarcookies
Are these the cutest cookies you have ever seen? I bought these Miffy shaped cookie cutters from eBay (here) they are really easy to use as the cutting ‘stamp’ part just pops out. I found this recipe online, the biscuits are slightly crunchy on the outside but warm and chewy on the inside. Here’s how I made them and what you will need if you want to try them out yourself…
225g of unsalted butter at room temperature
225g of white sugar
1 large egg
1 teaspoon of vanilla extract
375g of plain flour (sifted)
pre heat your oven to 160 degrees, in a large mixing bowl add the (softened) butter and caster sugar then whisk well until the texture is light and fluffy. Add the egg and vanilla extract and continue to whisk until nicely combined. Now add in the sifted flour and mix well, until it starts to form a dough this part takes a little bit of elbow grease (unless you use an electric mixer of course, but i did this by hand)
miffy cookies
Line a tray with parchment paper, flour your work surface then roll out your dough, cut out your cookie shapes and line them together on a tray. Place the tray in the fridge to chill for 15 minutes, this helps the cookies hold their shape and not spread whilst baking. Take the cookies out of the fridge and place in the pre heated oven for around 8 minutes. Baking time varies on how thin your cut out cookies are so they may need a little less or longer in the oven, keep an eye on them as you don’t want your bunnies to burn!
miffy cup
After keeping a close eye on your cookies, the edges (look out for ears and paws) should start to ever so slightly start to golden… depending on how crunchy you like your cookies. However don’t worry that they look ‘pale’ when you take them out of the oven, they’re supposed to. Once your bunnies are baked, carefully pop them on a tray to cool, before deciding if they’re simply too cute to eat or not.
miffy cookiess
Once the cookies have cooled, they are ready to eat and there you go… A sugary-sweet, Miffy shaped sugar cookie party in your kitchen. What do you think?

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Comments

  3. Audrey Lin says

    What are the beads that you filled those cups with? Sprinkles? So cute! It's like Miffy is taking a bath haha. Also to answer your question, yes, these cookies are cute, but no, nothing is ever too cute too eat 😛 Food <3 Cooookies <3 -Audrey | Brunch at Audrey's

    Reply

  4. Lee says

    Oh my goodness! I loved Miffy as a young girl and this gave me an inspiration to make these cookies :3 I'm in love with these cookies by just looking at it, plus I may give this a try when I do buy the cookie cutter. 🙂

    Lee
    Last Night with Lee <3

    Reply

  16. Tabitha Beckett says

    This is such a lovely recipe, I've recently gone mad on the baking/cooking side of things and I definitely want to try this recipe out! X
    Tabitha – amour-tabitha.blogspot.co.uk X

    Reply

  41. Paris by Friday says

    These cookies are the cutest little treat I've ever seen! They'll be perfect for Easter…I may have to make a few batches and then dip them in Nutella (because seriously, what DOESN'T taste better without some Nutella?!).

    Congratulations on surpassing the 25,000 follower mark, Becky! So well deserved and I can't wait to see what other delicious recipes and lifestyle posts you have to offer. Your beautiful photography always has me coming back for more 🙂

    With love ♥︎ » Paris by Friday

    Reply

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